Catering Menu

Southern Comfort & Soul Food That Hit Home. Every TIme.

Menu

Brisket

Whole Brisket (12–15 lbs cooked)

All meats slow‑smoked with 100% Post Oak, true Texas style.

Chicken

Whole Smoked Chicken

$22
Pork Ribs

Full Slab (12 Bones)

$12
Turkey Breast
$50

Whole Smoked Turkey Breast

Sausage

Texas Smoked Sausage (Original or Spicy)

$16/lb
$45
Family Size Pans (Feeds 15-20)

Collard Greens

$150

Half Brisket

By the Pound

$80
$22/lb

By the Pound

Lean, juicy, Post Oak–smoked — perfect for lighter plates or mixed meat packages.

$20/lb
🐂 Smoked Meats (Whole / Half / Slab / Pound)

Half Chicken

By the Link

$5

Half Slab

$32
$18
🍽️ Southern Sides (By the Pan or Individual Servings)

Mac & Cheese

Baked Beans

Potato Salad

$50
$40
$40
Individual Servings

Single Serving

$5

3-Side Plate

$12
🍰 Desserts

Banana Pudding (Pan)

Sweet Potato Pie

$45
$18/each
🥤 Add‑Ons

BBQ Sauce

Bread Pack

Pickles & Onions Tray

$8/pint

Mild, Spicy, or Sweet Heat

White, Brioche, or Texas Toast

$10
$8

Book Now

Reserve your spot to savor Mad Mack's smoky Texas BBQ experience.

Our Spot

Find us nestled in the heart of Brazoria County, Texas, where every meal feels like home.

Address

Brazoria County, Texas

Hours

11am - 9pm

Contact

Have questions? Reach out anytime!

Hours

Mon-Sat: 11am - 9pm

Contact

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Sun: Closed