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Brisket Plate

Tender smoked brisket served with pickles and onions.

Slow-cooked over oak wood for 12 hours to lock in flavor.

Pulled Pork

Juicy pulled pork with our signature smoky barbecue sauce.

Ribs

Fall-off-the-bone ribs glazed with a tangy house rub.

Smoked Sausage

Spicy and smoky sausage links, perfect for a hearty bite.

Mac & Cheese

Creamy, cheesy mac and cheese baked to golden perfection.

Collard Greens

Slow-simmered collard greens with smoky bacon flavor.